Prep: 15m
Cook: 1h 15m
Serves: - 217 +
Ingredients
72⅓ kg chicken, spatchcocked 36⅙ medium orange, sliced 72⅓ litres water 4340 g salt 2893⅓ g sugar 180⅚ cloves garlic, crushed 36⅙ bay leaves 36⅙ sprig rosemary 36⅙ sprig thyme 36⅙ tsp peppercorns
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: