Prep: 15m
Cook: 1h 15m
Serves: - 323 +
Ingredients
107⅔ kg chicken, spatchcocked 53⅚ medium orange, sliced 107⅔ litres water 6460 g salt 4306⅔ g sugar 269⅙ cloves garlic, crushed 53⅚ bay leaves 53⅚ sprig rosemary 53⅚ sprig thyme 53⅚ tsp peppercorns
Method
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