Prep: 15m
Cook: 1h 15m
Serves: - 322 +
Ingredients
107⅓ kg chicken, spatchcocked 53⅔ medium orange, sliced 107⅓ litres water 6440 g salt 4293⅓ g sugar 268⅓ cloves garlic, crushed 53⅔ bay leaves 53⅔ sprig rosemary 53⅔ sprig thyme 53⅔ tsp peppercorns
Method
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