Prep: 15m
Cook: 1h 15m
Serves: - 355 +
Ingredients
118⅓ kg chicken, spatchcocked 59⅙ medium orange, sliced 118⅓ litres water 7100 g salt 4733⅓ g sugar 295⅚ cloves garlic, crushed 59⅙ bay leaves 59⅙ sprig rosemary 59⅙ sprig thyme 59⅙ tsp peppercorns
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: