Prep: 15m
Cook: 1h 15m
Serves: - 391 +
Ingredients
130⅓ kg chicken, spatchcocked 65⅙ medium orange, sliced 130⅓ litres water 7820 0 g salt 5213⅓ g sugar 325⅚ cloves garlic, crushed 65⅙ bay leaves 65⅙ sprig rosemary 65⅙ sprig thyme 65⅙ tsp peppercorns
Method
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