Prep: 15m
Cook: 1h 15m
Serves: - 444 +
Ingredients
148 kg chicken, spatchcocked 74 medium orange, sliced 148 litres water 8880 g salt 5920 g sugar 370 cloves garlic, crushed 74 bay leaves 74 sprig rosemary 74 sprig thyme 74 tsp peppercorns
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: