Prep: 15m
Cook: 1h 15m
Serves: - 1020 +
INCOMPLETE
Ingredients
340 kg chicken, spatchcocked 170 medium orange, sliced 340 litres water 20400 g salt 13600 g sugar 850 cloves garlic, crushed 170 bay leaves 170 sprig rosemary 170 sprig thyme 170 tsp peppercorns
Method
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