Prep: 15m
Cook: 1h 15m
Serves: - 1021 +
INCOMPLETE
Ingredients
340⅓ kg chicken, spatchcocked 170⅙ medium orange, sliced 340⅓ litres water 20420 g salt 13613⅓ g sugar 850⅚ cloves garlic, crushed 170⅙ bay leaves 170⅙ sprig rosemary 170⅙ sprig thyme 170⅙ tsp peppercorns
Method
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