Prep: 15m
Cook: 1h 15m
Serves: - 1100 +
INCOMPLETE
Ingredients
366⅔ kg chicken, spatchcocked 183⅓ medium orange, sliced 366⅔ litres water 22000 g salt 14666⅔ g sugar 916⅔ cloves garlic, crushed 183⅓ bay leaves 183⅓ sprig rosemary 183⅓ sprig thyme 183⅓ tsp peppercorns
Method
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