Prep: 15m
Cook: 1h 15m
Serves: - 1101 +
INCOMPLETE
Ingredients
367 kg chicken, spatchcocked 183½ medium orange, sliced 367 litres water 22020 g salt 14680 g sugar 917½ cloves garlic, crushed 183½ bay leaves 183½ sprig rosemary 183½ sprig thyme 183½ tsp peppercorns
Method
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