Prep: 15m
Cook: 1h 15m
Serves: - 461 +
INCOMPLETE
Ingredients
153⅔ kg chicken, spatchcocked 76⅚ medium orange, sliced 153⅔ litres water 9220 g salt 6146⅔ g sugar 384⅙ cloves garlic, crushed 76⅚ bay leaves 76⅚ sprig rosemary 76⅚ sprig thyme 76⅚ tsp peppercorns
Method
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