Prep: 15m
Cook: 1h 15m
Serves: - 460 +
INCOMPLETE
Ingredients
153⅓ kg chicken, spatchcocked 76⅔ medium orange, sliced 153⅓ litres water 9200 g salt 6133⅓ g sugar 383⅓ cloves garlic, crushed 76⅔ bay leaves 76⅔ sprig rosemary 76⅔ sprig thyme 76⅔ tsp peppercorns
Method
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