Prep: 15m
Cook: 1h 15m
Serves: - 485 +
INCOMPLETE
Ingredients
161⅔ kg chicken, spatchcocked 80⅚ medium orange, sliced 161⅔ litres water 9700 g salt 6466⅔ g sugar 404⅙ cloves garlic, crushed 80⅚ bay leaves 80⅚ sprig rosemary 80⅚ sprig thyme 80⅚ tsp peppercorns
Method
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