Prep: 15m
Cook: 1h 15m
Serves: - 484 +
INCOMPLETE
Ingredients
161⅓ kg chicken, spatchcocked 80⅔ medium orange, sliced 161⅓ litres water 9680 g salt 6453⅓ g sugar 403⅓ cloves garlic, crushed 80⅔ bay leaves 80⅔ sprig rosemary 80⅔ sprig thyme 80⅔ tsp peppercorns
Method
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