Prep: 15m
Cook: 1h 15m
Serves: - 489 +
INCOMPLETE
Ingredients
163 kg chicken, spatchcocked 81½ medium orange, sliced 163 litres water 9780 g salt 6520 g sugar 407½ cloves garlic, crushed 81½ bay leaves 81½ sprig rosemary 81½ sprig thyme 81½ tsp peppercorns
Method
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