Prep: 15m
Cook: 1h 15m
Serves: - 490 +
INCOMPLETE
Ingredients
163⅓ kg chicken, spatchcocked 81⅔ medium orange, sliced 163⅓ litres water 9800 g salt 6533⅓ g sugar 408⅓ cloves garlic, crushed 81⅔ bay leaves 81⅔ sprig rosemary 81⅔ sprig thyme 81⅔ tsp peppercorns
Method
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