Prep: 15m
Cook: 1h 15m
Serves: - 493 +
INCOMPLETE
Ingredients
164⅓ kg chicken, spatchcocked 82⅙ medium orange, sliced 164⅓ litres water 9860 g salt 6573⅓ g sugar 410⅚ cloves garlic, crushed 82⅙ bay leaves 82⅙ sprig rosemary 82⅙ sprig thyme 82⅙ tsp peppercorns
Method
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