Prep: 15m
Cook: 1h 15m
Serves: - 503 +
INCOMPLETE
Ingredients
167⅔ kg chicken, spatchcocked 83⅚ medium orange, sliced 167⅔ litres water 10060 g salt 6706⅔ g sugar 419⅙ cloves garlic, crushed 83⅚ bay leaves 83⅚ sprig rosemary 83⅚ sprig thyme 83⅚ tsp peppercorns
Method
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