Prep: 15m
Cook: 1h 15m
Serves: - 502 +
INCOMPLETE
Ingredients
167⅓ kg chicken, spatchcocked 83⅔ medium orange, sliced 167⅓ litres water 10040 g salt 6693⅓ g sugar 418⅓ cloves garlic, crushed 83⅔ bay leaves 83⅔ sprig rosemary 83⅔ sprig thyme 83⅔ tsp peppercorns
Method
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