Prep: 15m
Cook: 1h 15m
Serves: - 512 +
INCOMPLETE
Ingredients
170⅔ kg chicken, spatchcocked 85⅓ medium orange, sliced 170⅔ litres water 10240 g salt 6826⅔ g sugar 426⅔ cloves garlic, crushed 85⅓ bay leaves 85⅓ sprig rosemary 85⅓ sprig thyme 85⅓ tsp peppercorns
Method
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