Prep: 15m
Cook: 1h 15m
Serves: - 517 +
INCOMPLETE
Ingredients
172⅓ kg chicken, spatchcocked 86⅙ medium orange, sliced 172⅓ litres water 10340 g salt 6893⅓ g sugar 430⅚ cloves garlic, crushed 86⅙ bay leaves 86⅙ sprig rosemary 86⅙ sprig thyme 86⅙ tsp peppercorns
Method
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