Prep: 15m
Cook: 1h 15m
Serves: - 518 +
INCOMPLETE
Ingredients
172⅔ kg chicken, spatchcocked 86⅓ medium orange, sliced 172⅔ litres water 10360 g salt 6906⅔ g sugar 431⅔ cloves garlic, crushed 86⅓ bay leaves 86⅓ sprig rosemary 86⅓ sprig thyme 86⅓ tsp peppercorns
Method
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