Prep: 15m
Cook: 1h 15m
Serves: - 543 +
INCOMPLETE
Ingredients
181 kg chicken, spatchcocked 90½ medium orange, sliced 181 litres water 10860 g salt 7240 g sugar 452½ cloves garlic, crushed 90½ bay leaves 90½ sprig rosemary 90½ sprig thyme 90½ tsp peppercorns
Method
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