Prep: 15m
Cook: 1h 15m
Serves: - 544 +
INCOMPLETE
Ingredients
181⅓ kg chicken, spatchcocked 90⅔ medium orange, sliced 181⅓ litres water 10880 g salt 7253⅓ g sugar 453⅓ cloves garlic, crushed 90⅔ bay leaves 90⅔ sprig rosemary 90⅔ sprig thyme 90⅔ tsp peppercorns
Method
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