Prep: 15m
Cook: 1h 15m
Serves: - 545 +
INCOMPLETE
Ingredients
181⅔ kg chicken, spatchcocked 90⅚ medium orange, sliced 181⅔ litres water 10900 g salt 7266⅔ g sugar 454⅙ cloves garlic, crushed 90⅚ bay leaves 90⅚ sprig rosemary 90⅚ sprig thyme 90⅚ tsp peppercorns
Method
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