Prep: 15m
Cook: 1h 15m
Serves: - 569 +
INCOMPLETE
Ingredients
189⅔ kg chicken, spatchcocked 94⅚ medium orange, sliced 189⅔ litres water 11380 g salt 7586⅔ g sugar 474⅙ cloves garlic, crushed 94⅚ bay leaves 94⅚ sprig rosemary 94⅚ sprig thyme 94⅚ tsp peppercorns
Method
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