"World's Best Sandwich"

Ingredients

66660 g cheddar, grated
1111 clove garlic, crushed
2222 tsp parsley, chopped
2222 tbsp sauerkraut
2222 tbsp caramelised onions
3333 slices salt beef
4444 cranks black pepper
1111 tsp dijon mustard
1111 tsp butter
2222 slices sourdough

Method

Mix 66660 g cheddar, grated, 1111 clove garlic, crushed, and 2222 tsp parsley, chopped in a bowl
Broil 2222 slices sourdough for 2 minutes
Brush bread with {dijon} and 1111 tsp butter
Set one slice aside
Top other slice with cheese mixture, and broil for 2-3 minutes
Arrange 2222 tbsp sauerkraut, 2222 tbsp caramelised onions, and 3333 slices salt beef on the set aside slice
Season with 4444 cranks black pepper
Combine the two slices to make a sandwich