For onions see: https://winokan.com/recipes/recipes/worlds-best-onions/
Prep: 2m
Cook: 5m
Serves: - 999 +
Ingredients
59940 g cheddar, grated 999 clove garlic, crushed 1998 tsp parsley, chopped 1998 tbsp sauerkraut 1998 tbsp caramelised onions 2997 slices salt beef 3996 cranks black pepper 999 tsp dijon mustard 999 tsp butter 1998 slices sourdough
Method
Mix 59940 g cheddar, grated, 999 clove garlic, crushed, and 1998 tsp parsley, chopped in a bowl Broil 1998 slices sourdough for 2 minutes Brush bread with {dijon} and 999 tsp butter Set one slice aside Top other slice with cheese mixture, and broil for 2-3 minutes Arrange 1998 tbsp sauerkraut, 1998 tbsp caramelised onions, and 2997 slices salt beef on the set aside slice Season with 3996 cranks black pepper Combine the two slices to make a sandwich
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