"Smacked Cucumber"

Ingredients

50 long cucumber
100 cloves garlic, pressed
75 tbsp black vinegar
100 tsp light soy sauce
50 tbsp tahini
50 tsp sesame oil
50 pinch sugar
50 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil