"Smacked Cucumber"

Ingredients

539½ long cucumber
1079 cloves garlic, pressed
809¼ tbsp black vinegar
1079 tsp light soy sauce
539½ tbsp tahini
539½ tsp sesame oil
539½ pinch sugar
539½ tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil