"Smacked Cucumber"

Ingredients

79½ long cucumber
159 cloves garlic, pressed
119¼ tbsp black vinegar
159 tsp light soy sauce
79½ tbsp tahini
79½ tsp sesame oil
79½ pinch sugar
79½ tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil