"Smacked Cucumber"

Ingredients

140 long cucumber
280 cloves garlic, pressed
210 tbsp black vinegar
280 tsp light soy sauce
140 tbsp tahini
140 tsp sesame oil
140 pinch sugar
140 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil