"Smacked Cucumber"

Ingredients

172 long cucumber
344 cloves garlic, pressed
258 tbsp black vinegar
344 tsp light soy sauce
172 tbsp tahini
172 tsp sesame oil
172 pinch sugar
172 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil