"Smacked Cucumber"

Ingredients

210 long cucumber
420 cloves garlic, pressed
315 tbsp black vinegar
420 tsp light soy sauce
210 tbsp tahini
210 tsp sesame oil
210 pinch sugar
210 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil