"Smacked Cucumber"

Ingredients

235 long cucumber
470 cloves garlic, pressed
352½ tbsp black vinegar
470 tsp light soy sauce
235 tbsp tahini
235 tsp sesame oil
235 pinch sugar
235 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil