"Smacked Cucumber"

Ingredients

236 long cucumber
472 cloves garlic, pressed
354 tbsp black vinegar
472 tsp light soy sauce
236 tbsp tahini
236 tsp sesame oil
236 pinch sugar
236 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil