"Smacked Cucumber"

Ingredients

237 long cucumber
474 cloves garlic, pressed
355½ tbsp black vinegar
474 tsp light soy sauce
237 tbsp tahini
237 tsp sesame oil
237 pinch sugar
237 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil