"Smacked Cucumber"

Ingredients

268 long cucumber
536 cloves garlic, pressed
402 tbsp black vinegar
536 tsp light soy sauce
268 tbsp tahini
268 tsp sesame oil
268 pinch sugar
268 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil