"Smacked Cucumber"

Ingredients

275 long cucumber
550 cloves garlic, pressed
412½ tbsp black vinegar
550 tsp light soy sauce
275 tbsp tahini
275 tsp sesame oil
275 pinch sugar
275 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil