"Smacked Cucumber"

Ingredients

306 long cucumber
612 cloves garlic, pressed
459 tbsp black vinegar
612 tsp light soy sauce
306 tbsp tahini
306 tsp sesame oil
306 pinch sugar
306 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil