"Smacked Cucumber"

Ingredients

324 long cucumber
648 cloves garlic, pressed
486 tbsp black vinegar
648 tsp light soy sauce
324 tbsp tahini
324 tsp sesame oil
324 pinch sugar
324 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil