"Smacked Cucumber"

Ingredients

33 long cucumber
66 cloves garlic, pressed
49½ tbsp black vinegar
66 tsp light soy sauce
33 tbsp tahini
33 tsp sesame oil
33 pinch sugar
33 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil