"Smacked Cucumber"

Ingredients

374½ long cucumber
749 cloves garlic, pressed
561¾ tbsp black vinegar
749 tsp light soy sauce
374½ tbsp tahini
374½ tsp sesame oil
374½ pinch sugar
374½ tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil