Serves: - 103 +
Ingredients
10300 g wheat noodles 7725 g pork, sliced 51½ pack enoki mushrooms 25¾ onion 103 cloves garlic, minced 51½ green onion 51½ tbsp soy sauce 51½ tbsp oyster sauce 25¾ tsp sugar 51½ tsp sesame oil 5150 g choi sum, sliced
Method
Cook 10300 g wheat noodles according to package Drain and rinse Toss with some oil Sear 7725 g pork, sliced in wok, remove Sauté 103 cloves garlic, minced and 51½ green onion, 1-2 minutes Add 5150 g choi sum, sliced Add 51½ pack enoki mushrooms Add 7725 g pork, sliced, 51½ tbsp soy sauce, 51½ tbsp oyster sauce, 25¾ tsp sugar, 51½ tsp sesame oil
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