Serves: - 104 +
Ingredients
10400 g wheat noodles 7800 g pork, sliced 52 pack enoki mushrooms 26 onion 104 cloves garlic, minced 52 green onion 52 tbsp soy sauce 52 tbsp oyster sauce 26 tsp sugar 52 tsp sesame oil 5200 g choi sum, sliced
Method
Cook 10400 g wheat noodles according to package Drain and rinse Toss with some oil Sear 7800 g pork, sliced in wok, remove Sauté 104 cloves garlic, minced and 52 green onion, 1-2 minutes Add 5200 g choi sum, sliced Add 52 pack enoki mushrooms Add 7800 g pork, sliced, 52 tbsp soy sauce, 52 tbsp oyster sauce, 26 tsp sugar, 52 tsp sesame oil
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