Serves: - 105 +
Ingredients
10500 g wheat noodles 7875 g pork, sliced 52½ pack enoki mushrooms 26¼ onion 105 cloves garlic, minced 52½ green onion 52½ tbsp soy sauce 52½ tbsp oyster sauce 26¼ tsp sugar 52½ tsp sesame oil 5250 g choi sum, sliced
Method
Cook 10500 g wheat noodles according to package Drain and rinse Toss with some oil Sear 7875 g pork, sliced in wok, remove Sauté 105 cloves garlic, minced and 52½ green onion, 1-2 minutes Add 5250 g choi sum, sliced Add 52½ pack enoki mushrooms Add 7875 g pork, sliced, 52½ tbsp soy sauce, 52½ tbsp oyster sauce, 26¼ tsp sugar, 52½ tsp sesame oil
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