Serves: - 127 +
Ingredients
12700 g wheat noodles 9525 g pork, sliced 63½ pack enoki mushrooms 31¾ onion 127 cloves garlic, minced 63½ green onion 63½ tbsp soy sauce 63½ tbsp oyster sauce 31¾ tsp sugar 63½ tsp sesame oil 6350 g choi sum, sliced
Method
Cook 12700 g wheat noodles according to package Drain and rinse Toss with some oil Sear 9525 g pork, sliced in wok, remove Sauté 127 cloves garlic, minced and 63½ green onion, 1-2 minutes Add 6350 g choi sum, sliced Add 63½ pack enoki mushrooms Add 9525 g pork, sliced, 63½ tbsp soy sauce, 63½ tbsp oyster sauce, 31¾ tsp sugar, 63½ tsp sesame oil
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