Serves: - 126 +
Ingredients
12600 g wheat noodles 9450 g pork, sliced 63 pack enoki mushrooms 31½ onion 126 cloves garlic, minced 63 green onion 63 tbsp soy sauce 63 tbsp oyster sauce 31½ tsp sugar 63 tsp sesame oil 6300 g choi sum, sliced
Method
Cook 12600 g wheat noodles according to package Drain and rinse Toss with some oil Sear 9450 g pork, sliced in wok, remove Sauté 126 cloves garlic, minced and 63 green onion, 1-2 minutes Add 6300 g choi sum, sliced Add 63 pack enoki mushrooms Add 9450 g pork, sliced, 63 tbsp soy sauce, 63 tbsp oyster sauce, 31½ tsp sugar, 63 tsp sesame oil
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