Serves: - 162 +
Ingredients
16200 g wheat noodles 12150 g pork, sliced 81 pack enoki mushrooms 40½ onion 162 cloves garlic, minced 81 green onion 81 tbsp soy sauce 81 tbsp oyster sauce 40½ tsp sugar 81 tsp sesame oil 8100 g choi sum, sliced
Method
Cook 16200 g wheat noodles according to package Drain and rinse Toss with some oil Sear 12150 g pork, sliced in wok, remove Sauté 162 cloves garlic, minced and 81 green onion, 1-2 minutes Add 8100 g choi sum, sliced Add 81 pack enoki mushrooms Add 12150 g pork, sliced, 81 tbsp soy sauce, 81 tbsp oyster sauce, 40½ tsp sugar, 81 tsp sesame oil
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