Serves: - 164 +
Ingredients
16400 g wheat noodles 12300 g pork, sliced 82 pack enoki mushrooms 41 onion 164 cloves garlic, minced 82 green onion 82 tbsp soy sauce 82 tbsp oyster sauce 41 tsp sugar 82 tsp sesame oil 8200 g choi sum, sliced
Method
Cook 16400 g wheat noodles according to package Drain and rinse Toss with some oil Sear 12300 g pork, sliced in wok, remove Sauté 164 cloves garlic, minced and 82 green onion, 1-2 minutes Add 8200 g choi sum, sliced Add 82 pack enoki mushrooms Add 12300 g pork, sliced, 82 tbsp soy sauce, 82 tbsp oyster sauce, 41 tsp sugar, 82 tsp sesame oil
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: